
Matcha Matcha Traditional Bamboo Whisk
Traditional Tool for a Perfect Matcha Ritual
Elevate your matcha experience with this handcrafted bamboo Chasen — a traditional Japanese whisk designed to blend matcha to smooth, frothy perfection. Used for centuries in Japanese tea ceremonies, the Chasen brings intention and beauty to your daily ritual.
Crafted from a single piece of bamboo and featuring two rings of finely carved prongs, this whisk effortlessly dissolves matcha powder in water or milk, creating a velvety texture and light froth every time.
✦ How To Use
Soak the prongs in warm water before each use — this softens the bamboo, prevents brittleness, and helps stop matcha from sticking.
Add your matcha to a bowl, then pour in hot water (not boiling).
Whisk briskly in a “W” motion until your matcha is smooth and slightly frothy.
✦ Care Tips
Rinse with warm water after use—avoid soap
Do not soak the handle
Allow to air dry fully before storing upright
Soak the whisk in hot water before the first use to gently unfurl the prongs
This beautiful tool is more than just functional—it’s an invitation to slow down and savour the mindful moment of preparing your matcha.
This beautiful tool is more than just functional — it’s an invitation to slow down and savour the mindful moment of preparing your matcha.
Matcha Matcha Traditional Bamboo Whisk
Traditional Tool for a Perfect Matcha Ritual
Elevate your matcha experience with this handcrafted bamboo Chasen — a traditional Japanese whisk designed to blend matcha to smooth, frothy perfection. Used for centuries in Japanese tea ceremonies, the Chasen brings intention and beauty to your daily ritual.
Crafted from a single piece of bamboo and featuring two rings of finely carved prongs, this whisk effortlessly dissolves matcha powder in water or milk, creating a velvety texture and light froth every time.
✦ How To Use
Soak the prongs in warm water before each use — this softens the bamboo, prevents brittleness, and helps stop matcha from sticking.
Add your matcha to a bowl, then pour in hot water (not boiling).
Whisk briskly in a “W” motion until your matcha is smooth and slightly frothy.
✦ Care Tips
Rinse with warm water after use—avoid soap
Do not soak the handle
Allow to air dry fully before storing upright
Soak the whisk in hot water before the first use to gently unfurl the prongs
This beautiful tool is more than just functional—it’s an invitation to slow down and savour the mindful moment of preparing your matcha.
This beautiful tool is more than just functional — it’s an invitation to slow down and savour the mindful moment of preparing your matcha.